我有一个json数组，我需要在recyclerview内加载配方标题和描述，从而在单击recyclerview列表中的项目时，我想查看配方集，该配方应显示在recyclerview的新活动中列表，然后在此新活动中单击该项目时，应开始一个新活动，该活动应显示配方集的完整详细信息。目前我没有pojo，因为我一直很难尝试找到正确的方法来映射类别数组设置的配方。如果有人可以帮助我提出pojo和正确的适配器，我将不胜感激。这是我的json数据。
[
{
"id": 1,
"category_name": "Bread",
"category_description": "Learn how to bake bread of different types of bread in local flavours and other desired flavours.",
"recipes_set": [
{
"id": 1,
"category": 1,
"recipe_name": "Basic homemade bread.",
"recipe_description": "This easy white bread recipe bakes up deliciously golden brown. There's nothing like the homemade aroma wafting through my kitchen as it bakes.",
"recipe_ingredients": "1 package (1/4 ounce) active dry yeast. \r\n2-1/4 cups warm water (110° to 115°).\r\n3 tablespoons sugar.\r\n1 tablespoon salt.\r\n2 tablespoons canola oil.\r\n6-1/4 to 6-3/4 cups all-purpose flour",
"recipe_procedure": "In a large bowl, dissolve yeast in warm water. Add the sugar, salt, oil and 3 cups flour. Beat until smooth. Stir in enough remaining flour, 1/2 cup at a time, to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, 8-10 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1-1/2 hours. Punch dough down. Turn onto a lightly floured surface; divide dough in half. Shape each into a loaf. Place in two greased 9x5-in. loaf pans. Cover and let rise until doubled, 30-45 minutes. Bake at 375° for 30-35 minutes or until golden brown and bread sounds hollow when tapped. Remove from pans to wire racks to cool. Yield: 2 loaves (16 slices each).",
"recipe_servings": 32,
"recipe_preparation_time": "20 minutes",
"recipe_cook_time": "30 minutes plus cooling",
"recipe_difficulty_level": "Moderately easy",
"recipe_source": "https://www.tasteofhome.com/recipes/basic-homemade-bread"
}
]
}
]